Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday - Sunday 5 P.M. - 9 P.M.

 

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Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

2/16/18

Tommy’s

Weekend of February 16, 2018

 

  Soup of the Day – Baked Potato

Vegetable of the Day – Mixed

 

Appetizer 

 

Tomato and Crab Flatbread - $10.00

Crab and Shrimp Cocktail - $15.00

Blackened Tuna Carpaccio - $9.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $30.00   

Served with a side and salad 

 

Maple Glazed Duck Breast with Apple Chutney - $24.00

Served with a side and salad 

 

Roasted Lamb Chops served with Tri color Roasted Potatoes and Roasted Vegetable Demi Glaze - $31.00

Served with a salad 

 

Jumbo Cheese Ravioli and Sun-dried Tomato Cream with

Shrimp $29.00 or with Grilled Chicken $20.00

Served with a salad

 

Crispy Cajun Catfish and Shrimp with Red Beans and Rice -$20.00

Served with a salad

 

Grilled Mahi Mahi - $26.00

Served with a side and salad 

 

 

Specials Feb. 14th – Feb. 22

 

Simonet Blanc de Blancs Brut (France) Bottle - $18.00

Tiamo Prosecco (Italy) – split 2 - $14.00

 

Desserts

 

Peanut Butter Pie, Chocolate Chess Pie, Coconut Cake, Triple Chocolate Cheesecake, Bread Pudding with Bourbon Pecan Sauce, White Chocolate Raspberry, Bourbon Pecan Pie or Chocolate Volcano

 

Wine And Beer

   White Wine

 

Meiomi Chardonnay 2016 (Calif.) - $9 / $32

 

Red Wine

 

The Wolftrap Syrah 2015 (South Africa) - $8 / $28

 

Beer

 

Draught- Devils Back Bone 8 PT.  IPA

$6.00 (16oz.) - $7.25 (22 oz.)

 

Hours: Thursday through Sunday - 5:00 to 9:00

2/9/18

Tommy’s

 Dinner Specials

Weekend of February 9, 2018

 

  Soup of the Day – Crab Bisque

Vegetable of the Day – Mixed

 

Appetizer 

 

Pepperoni & Mozzarella Flatbread - $10.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $30.00   

Served with a side and salad 

 

Cioppino (Italian Stew with Shrimp, fish, Clams

and Mussels) - $26.00 

Served with a salad 

 

Grilled or Blackened Cobia - $26.00

Served with a side and salad 

 

Pork Osso Buco - $28.00

Served with a side and salad 

 

Steak Au Poivre - $36.00

Served with a side and salad 

 

Broiled Flounder with Lump Crab, Lemon Butter    

and Capers - $29.00

Served with a side and salad 

 

Desserts

 

Peanut Butter Pie, Chocolate Chess Pie, Coconut Cake, Triple Chocolate Cheesecake, Bread Pudding with Bourbon Pecan Sauce, White Chocolate Raspberry, Bourbon Pecan Pie or Chocolate Volcano

 

Wine And Beer

   White Wine

 

Meiomi Chardonnay 2016 (Calif.) - $9 / $32

 

Red Wine

 

The Wolftrap Syrah 2015 (South Africa) - $8 / $28

 

Beer

 

Draught- Devils Back Bone 8 PT.  IPA

$6.00 (16oz.) - $7.25 (22 oz.)

 

Hours: Thursday through Sunday - 5:00 to 9:00

 

 

Tommy’s will be open Feb. 14th for Valentines Day make your reservations now.