Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday and Friday 5 P.M. - 9 P.M.

Saturday and Sunday 11:30 A.M. - 9 P.M.

 

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Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

10/23/15

Dinner Specials

October 23, 2015

 

Soup of the Day – Corn and Crab Chowder

Vegetable of the Day – Spinach

 

Appetizer

 

Ham, Mozzarella and Pineapple Flat Bread - $9.00

Fried Local Oysters - $7.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $29.00

Served with a side and salad

 

Shrimp and Grits - $25.00

Served with a salad

 

Portuguese Cataplana (Seafood Stew) - $26.00

Served with a side and salad

 

Tournedos with Lump Crab and Lemon Butter - $35.00

Served with a side and salad

 

Fried Local Oysters - $23.00

Served with a side and salad

 

Fried Local Soft Crabs - $24.00

Served with a side and salad

 

Crispy Fried Sugar Toads – 21.00

Served with a side and salad

 

Desserts

 

Bread Pudding with Bourbon Pecan Sauce, White Chocolate Raspberry Cheesecake, Mini Pumpkin Spice m Bundt Cake, Cheesecake with Blueberry Topping or Chocolate Volcano

 

Our Featured Wines And Beers

  

White Wine

 

Mastro Greco Campania 2014 (Italy) - $8 / $28

 

Butternut Chardonnay 2012 (California) - $9 / $32

 

 Red Wine

 

Mastro Aglianico Campania 2013 (Italy) - $8 / $28

 

Beer

 

Sam Adams Octoberfest (Boston, MA.) - $4.25

 

Old Busthead IPA (Vint Hill, Va.) - $5.25

 

Red Bridge (St. Louis Mo.)  $3.50

 

Legend Brown Ale (Richmond, Va.) - $4.25

 

Stella Artois (Belgium) - $4.25

 

Starr Hill IPA (Crozet, Va.) - $4.25

 

Blue Moon(Golden, Co.) - $4.25

 

Fall/Winter Hours: Thursday – Sunday 5:00 – 9:00