Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday and Friday 5 P.M. - 9 P.M.

Saturday and Sunday 11:30 A.M. - 9 P.M.

 

_____________________________

Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

11/6/15

Dinner Specials

Weekend of November 6th, 2015

 

Soup of the Day – Creamy Chicken and Orzo

Vegetable of the Day – Mixed

 

Appetizer

 

Smoked Ham and Peppadew Peppers Flat Bread - $9.00

Fried Local Oysters - $7.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $29.00

Served with a side and salad

 

Shrimp and Crawfish Creole over Rice - $25.00

Served with a salad

 

Creamy Cheese Tortelloni with Peas and Smoked Ham - $15.00

With Shrimp - $25 or Chicken $18.00

Served with a salad

 

Grilled Red Snapper with Crawfish Creole Sauce - $26.00

Served with a side and salad

 

Crispy Fried Cajun Catfish with Red Beans and Rice - $18.00

Served with a salad

 

Fried Local Oysters - $23.00

Served with a side and salad

 

Fried Local Soft Crabs - $24.00

Served with a side and salad

 

Desserts

 

Bread Pudding with Bourbon Pecan Sauce, Dutch Apple Pie, Tuxedo Bomb, White Chocolate Raspberry Cheesecake, Chocolate Bourbon Pecan Pie, Mini Pumpkin Spice Bundt Cake or Chocolate Volcano

 

Our Featured Wines And Beers

  

White Wine

 

Mastro Greco Campania 2014 (Italy) - $8 / $28

 

Butternut Chardonnay 2012 (California) - $9 / $32

 

 Red Wine

 

Mastro Aglianico Campania 2013 (Italy) - $8 / $28

 

Beer

 

Sam Adams Octoberfest (Boston, MA.) - $4.25

 

Old Busthead IPA (Vint Hill, Va.) - $5.25

 

Red Bridge (St. Louis Mo.)  $3.50

 

Legend Brown Ale (Richmond, Va.) - $4.25

 

Stella Artois (Belgium) - $4.25

 

Starr Hill IPA (Crozet, Va.) - $4.25

 

Blue Moon(Golden, Co.) - $4.25

 

Fall/Winter Hours: Thursday – Sunday 5:00 – 9:00