Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday and Friday 5 P.M. - 9 P.M.

Saturday and Sunday 11:30 A.M. - 9 P.M.

 

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Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

11/18/15

MERRY CHRISTMAS FROM TOMMY’S

 

Dinner Specials

Weekend of December 18th, 2015

 

Soup of the Day – Crab Bisque

Vegetable of the Day – Mixed

 

Appetizer

 

Fried Local Oysters - $7.00

Greek Flat Bread - $8.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $29.00

Served with a side and salad

 

Portuguese Cataplana (Seafood Stew) - $26.00

Served with a side and salad

 

Baby Spinach Salad with Hot Bacon Dressing Topped With

Grilled Shrimp - $19.00 or Grilled Chicken - $16.00

 

Crispy Fried Cajun Catfish with Black Beans and Rice - $18.00

Served with a salad

 

Pork Souvlaki - $19.00

Served with a side and salad

 

Fried Local Oysters - $23.00

Served with a side and salad

 

Grilled Red Snapper - $24.00

Served with a side and salad

 

Desserts

 

Bread Pudding with Bourbon Pecan Sauce, Coconut Cream Cake, Chocolate Swirl Cheesecake Bar, Mini Pumpkin Spice Bundt Cake or Peppermint Chocolate Chunk Cheesecake, Chocolate Volcano

 

Our Featured Wines And Beers

  

White Wine

 

Mastro Greco Campania 2014 (Italy) - $8 / $28

 

Butternut Chardonnay 2012 (California) - $9 / $32

 

 Red Wine

 

Ramos Reserva 2013 (Portugal) - $8 / $28

 

Mastro Aglianico Campania 2013 (Italy) - $8 / $28

 

Beer

 

Dos Equis Lager (Mexico) - $4.25

 

Bold Rock Hard Cider (Nellysford, Va.) - $4.25

 

Old Busthead IPA (Vint Hill, Va.) - $5.25

 

Legend Brown Ale (Richmond, Va.) - $4.25

 

Stella Artois (Belgium) - $4.25

 

Starr Hill IPA (Crozet, Va.) - $4.25

 

Blue Moon (Golden, Co.) - $4.25

 

Winter Hours: Thursday – Sunday 5:00 – 9:00

 

Tommy’s will be closed Dec. 21st – 25th

Make your reservations now for New Year’s Eve