Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday and Friday 5 P.M. - 9 P.M.

Saturday and Sunday 11:30 A.M. - 9 P.M.

 

_____________________________

Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

12/26/15

Dinner Specials

Weekend of December 26th, 2015

 

Soup of the Day – Gumbo

Vegetable of the Day – Green Beans

 

Appetizer

 

Fried Local Oysters - $7.00

Greek Flat Bread - $8.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $29.00

Served with a side and salad

 

Grilled Swordfish with Ginger Mango Glaze - $25.00

Served with a side and salad

 

Crab Louis Salad - $17.00

 

Fried Local Oysters - $23.00

Served with a side and salad

 

Baked Penne Pasta with Meat Sauce - $15.00

Add Parmesan Encrusted Shrimp - $24.00 or Chicken $18.00

Served with a salad

 

Desserts

 

Bread Pudding with Bourbon Pecan Sauce, Chocolate Swirl Cheesecake Bar, Mini Pumpkin Spice Bundt Cake or Peppermint Chocolate Chunk Cheesecake, Chocolate Volcano

 

Our Featured Wines And Beers

  

White Wine

 

Mastro Greco Campania Pinot Grigio  2014 (Italy) - $8 / $28

 

Butternut Chardonnay 2012 (California) - $9 / $32

 

 Red Wine

 

Ramos Reserva 2013 (Portugal) - $8 / $28

 

Mastro Aglianico Campania 2013 (Italy) - $8 / $28

 

Beer

 

Dos Equis Lager (Mexico) - $4.25

 

Bold Rock Hard Cider (Nellysford, Va.) - $4.25

 

Old Busthead IPA (Vint Hill, Va.) - $5.25

 

Legend Brown Ale (Richmond, Va.) - $4.25

 

Stella Artois (Belgium) - $4.25

 

Starr Hill IPA (Crozet, Va.) - $4.25

 

Blue Moon (Golden, Co.) - $4.25

 

Winter Hours: Thursday – Sunday 5:00 – 9:00

 

Make your reservations now for New Year’s Eve

 

Tommy’s will be closed New Year’s Day