Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday and Friday 5 P.M. - 9 P.M.

Saturday and Sunday 11:30 A.M. - 9 P.M.

 

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Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

9/18/15

 

Dinner Specials

September 18th, 2015

Soup of the Day – Crab Bisque

Vegetable of the Day – Mixed

 

Appetizer

 

Crab and Tomato Flat Bread - $9.00

Fried Local Oysters - $7.00

Fried Zucchini with Marinara - $7.00

Fried Mozzarella with Remoulade - $7.00

Crab Dip - $7.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $29.00

Served with a side and salad

 

Fresh Grilled Tuna with Ginger Soy Glaze and Pineapple Salsa - $25.00

Served with a side and salad

 

Cioppino (Italian Stew with Shrimp, fish, Clams and Mussels) - $26.00

Served with a side and salad

 

½ Roasted Chicken stuffed with Italian Sausage and served with

Rustic Tomato Sauce - $20.00

Served with a side and salad    

 

Fried Local Oysters - $23.00

Served with a side and salad

 

Fried Local Soft Crabs - $24.00

Served with a side and salad

 

Crab on Crab - $26.00

Served with a side and salad

Desserts

 

Bread Pudding with Bourbon Pecan Sauce, Sweet Potato Pie, Apple Dumplings, White Chocolate Raspberry Cheesecake, Chocolate Toffee Mousse, or Chocolate Volcano

 

Our Featured Wines And Beers

  

White Wine

 

Mastro Greco Campania 2014 (Italy) - $8 / $28

 

Butternut Chardonnay 2012 (California) - $9 / $32

 

CLOSE OUT – Billecart Brut Champagne (France) $65.00 reg. $90.00

 Red Wine

 

Mastro Aglianico Campania 2013 (Italy) - $8 / $28

 

Hope Estate Shiraz 2012 (Australia) - $8 / $26

 

Rioja Crianza Bujanda (Malbec) 2010 (Spain) - $8 / $28

Beer

 

Sam Adams Summer Ale (Boston, MA.) - $4.25

 

Old Busthead IPA (Vint Hill, Va.) - $5.25

 

Red Bridge (Gluten Free) (St. Louis Mo.)  $3.50

 

Legend Brown Ale (Richmond, Va.) - $4.25

 

Stella Artois (Belgium) - $4.25

 

Starr Hill IPA (Crozet, Va.) - $4.25

 

Blue Moon(Golden, Co.) - $4.25

 

Fall Hours: Thursday – Sunday 5:00 – 9:00