Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday and Friday 5 P.M. - 9 P.M.

Saturday and Sunday 11:30 A.M. - 9 P.M.

 

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Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

1/15/16

Dinner Specials

For the Weekend of

January 15, 2016

 

Soup of the Day – Red Seafood Chowder

 

Vegetable of the Day – Greek Style Green Beans

 

Appetizer

 

Fried Local Oysters - $7.00

Bacon, Tomato and Mozzarella Flat Bread - $8.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $29.00

Served with a side and salad

 

Shrimp, Chicken and Sausage Jambalaya - $24.oo

Served with a salad

 

Grilled Mahi Mahi with Soy Ginger Glaze - $26.00

Served with a side and salad

 

Chicken Piccata with Lemon Butter and Capers - $20.00

Served with a side and salad

 

Beef Burgundy - $18.00

Served with a salad

 

Fried Local Oysters - $23.00

Served with a side and salad

Desserts

 

Bread Pudding with Bourbon Pecan Sauce, White Chocolate Raspberry Cheesecake, Chocolate Volcano

Our Featured Wines And Beers

  

White Wine

 

Mastro Greco Campania Pinot Grigio  2014 (Italy) - $8 / $28

 

Meiomi Cardonny 2014 (California) - $9 / $32

 

Butternut Chardonnay 2012 (California) - $9 / $32

 

 Red Wine

 

Ramos Reserva 2013 (Portugal) - $8 / $28

 

Mastro Aglianico Campania 2013 (Italy) - $8 / $28

 

Beer

 

Dos Equis Lager (Mexico) - $4.25

 

Bold Rock Hard Cider (Nellysford, Va.) - $4.25

 

Old Busthead IPA (Vint Hill, Va.) - $5.25

 

Legend Brown Ale (Richmond, Va.) - $4.25

 

Stella Artois (Belgium) - $4.25

 

Starr Hill IPA (Crozet, Va.) - $4.25

 

Blue Moon (Golden, Co.) - $4.25

 

 

 

Winter Hours: Thursday – Sunday 5:00 – 9:00