Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday - Sunday 5 P.M. - 9 P.M.

 

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Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

2/5/16

Dinner Specials

For the Weekend of

February 5, 2016

 

Soup of the Day – New England Clam Chowder

 

Vegetable of the Day – Spinach

 

Appetizer

 

Fried Local Oysters - $7.00

Crab and Tomato Flat Bread - $10.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $29.00

Served with a side and salad

 

Louisiana BBQ Shrimp Over Rice- $27.00

Served with a side and salad

 

Cioppino (Italian Stew with Shrimp, fish, Clams and Mussels) - $26.00

Served with a side and salad

 

Pork Souvlaki - $19.00

Served with a side and salad

 

Fried Sugar Toads - $22.00

Served with a side and salad

 

Fried Local Oysters - $23.00

Served with a side and salad

Desserts

 

Bread Pudding with Bourbon Pecan Sauce, Tommy’s Peanut Butter Pie, White Chocolate Raspberry Cheesecake, Chocolate Volcano

Our Featured Wines And Beers

  

White Wine

 

Mastro Greco Campania Pinot Grigio  2014 (Italy) - $6.50 / $20.00

 

Meiomi Cardonny 2014 (California) - $9 / $32

 

Butternut Chardonnay 2012 (California) - $9 / $32

 

 Red Wine

 

Ramos Reserva 2013 (Portugal) - $8 / $28

 

Mastro Aglianico Campania 2013 (Italy) - $8 / $28

 

Beer

 

Dos Equis Lager (Mexico) - $4.25

 

Old Busthead IPA (Vint Hill, Va.) - $5.25

 

Legend Brown Ale (Richmond, Va.) - $4.25

 

Stella Artois (Belgium) - $4.25

 

Starr Hill IPA (Crozet, Va.) - $4.25

 

Blue Moon (Golden, Co.) - $4.25

 

 

Winter Hours: Thursday – Sunday 5:00 – 9:00

 

 

Tommy’s will be closed Super Bowl Sunday