Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday - Sunday 5 P.M. - 9 P.M.

 

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Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

3/4/16

Dinner Specials

For the Weekend of    

March 4, 2016

 

Soup of the Day – Seafood Bisque

 

Vegetable of the Day – Greek Style Green Beans

 

Appetizer

 

Fried Local Oysters - $7.00

Spinach and Mushroom Flatbread - $9.00

 

Entrées

Prime Rib Aujus - $29.00  

Served with a side and salad

 

Broiled Flounder with Lump Crab Meat

and Lemon Butter Sauce - $28.00

Served with a side and salad

 

Shrimp and Grits - $25.00

Served with a salad

 

Baby Spinach Salad with Hot Bacon Dressing Topped With

Grilled Shrimp - $19.00 or Grilled Chicken - $16.00

 

Fried Local Oysters - $23.00

Served with a side and salad

Desserts

 

Bread Pudding with Bourbon Pecan Sauce, Chocolate Cherry Cheesecake, White Chocolate Raspberry Cheesecake, Peanut Butter Pie, Key Lime Pie or Chocolate Volcano

Our Featured Wines And Beers

  

White Wine

 

Mastro Greco Campania Pinot Grigio 2014 (Italy) - $6.50 / $20.00

 

Meiomi Cardonny 2014 (California) - $9 / $32

 

Butternut Chardonnay 2012 (California) - $9 / $32

 

 Red Wine

 

Ramos Reserva 2013 (Portugal) - $8 / $28

 

Beer

 

Dos Equis Lager (Mexico) - $4.25

 

Old Busthead IPA (Vint Hill, Va.) - $5.25

 

Legend Brown Ale (Richmond, Va.) - $4.25

 

Stella Artois (Belgium) - $4.25

 

Starr Hill IPA (Crozet, Va.) - $4.25

 

Blue Moon (Golden, Co.) - $4.25

 

 

Winter Hours: Thursday – Sunday 5:00 – 9:00