Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday and Friday 5 P.M. - 9 P.M.

Saturday and Sunday 11:30 A.M. - 9 P.M.

 

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Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

6/24/16

Dinner Specials

Weekend of June 24th

 

Soup of the Day – Maryland Crab

Vegetable of the Day – Corn on the Cob

 

Appetizer

 

Fried Local Oysters - $7.00

Bacon, Tomato and Mozzarella Flatbread - $10.00

Fried Green Tomatoes with Remoulade - $8.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $29.00  

Served with a side and salad

 

Grilled Cobia - $28.00

Served with a side and salad

                                                                         

Whole Rack of Baby Back Ribs - $27.00  

 ½ Rack - $16.00 or ½ Rack Ribs and Grilled Shrimp - $27.00

Served with a side and salad

 

Shrimp and Grits - $25.00

Served with a salad

 

Fiesta Salad with Grilled Shrimp -$19.00

Or Grilled Chicken - $16.00

 

Fried Local Oysters - $23.00

Served with a side and salad

 

Local Soft Crabs – Lg. $26.00 or sm. $18.00

Served with a side and salad

Desserts

 

Bread Pudding with Bourbon Pecan Sauce,  White Chocolate Raspberry Cheesecake, Key Lime Pie, or Chocolate Volcano

 

Our Featured Wines And Beers

  

White Wine

 

Vitiano Rosato (Rose´) 2015 (Italy) - $8 / $28

 

Butternut Chardonnay 2013 (California) - $9 / $32

 

 Red Wine

 

Il Pumo Primitivo (Zinfandel) 2013 (Italy) - $8 / $28

 

Meiomi Pinot Noir 2014 (California) - $9 / $32

 

Beer

 

Devils Back Bone Vienna Lager (Lynchburg, VA.) - $4.25

 

Dos Equis Lager (Mexico) - $4.25

 

Old Busthead IPA (Vint Hill, Va.) - $5.25

 

Legend Brown Ale (Richmond, Va.) - $4.25

 

Stella Artois (Belgium) - $4.25

 

Starr Hill IPA (Crozet, Va.) - $4.25

 

Blue Moon (Golden, Co.) - $4.25

 

Summer Hours: Thursday thru Sunday 5:00 to 9:00

Tommy’s will be open for lunch starting June 25th every Saturday and Sunday. Lunch will begin at 11:30. Come by boat and enjoy our new pier.