Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday and Friday 5 P.M. - 9 P.M.

Saturday and Sunday 11:30 A.M. - 9 P.M.

 

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Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

7/15/16

 

  Dinner Specials

Weekend of July 15

 

Soup of the Day – Crab Bisque

Vegetable of the Day – Mixed

 

Appetizer

 

Fried Local Oysters - $7.00

BMT Flatbread (Fresh tomatoes topped with Basil, Mozzarella and crispy bacon) - $8.00

Fried Green Tomatoes with Remoulade - $8.00

Tomato and Mozzarella with Basil and Balsamic Reduction - $8.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $29.00  

Served with a side and salad

 

Jumbo Cheese Ravioli and Tomato Cream with

Shrimp $29.00 or with Grilled Chicken $20.00

Served with a salad

                                                                         

Blackened Red Snapper with Creole Sauce - $26.00

Served with a side and salad

 

Mojo Pork and Grilled Pineapple with Black Beans and Rice - $19.00

Served with a salad

 

Fried Local Oysters - $23.00

Served with a side and salad

 

Local Soft Crabs – Lg. $26.00 or sm. $18.00

Served with a side and salad

Desserts

 

Bread Pudding with Bourbon Pecan Sauce, Pineapple Upside-down Cake, White Chocolate Raspberry Cheesecake, Peanut Butter Pie or Chocolate Volcano

 

Our Featured Wines And Beers

  

White Wine

 

Vitiano Rosato (Rose´) 2015 (Italy) - $8 / $28

 

Butternut Chardonnay 2013 (California) - $9 / $32

 

 Red Wine

 

Il Pumo Primitivo (Zinfandel) 2013 (Italy) - $8 / $28

 

Meiomi Pinot Noir 2014 (California) - $9 / $32

 

Beer

 

Devils Back Bone Vienna Lager (Lynchburg, VA.) - $4.25

 

Dos Equis Lager (Mexico) - $4.25

 

Old Busthead IPA (Vint Hill, Va.) - $5.25

 

Legend Brown Ale (Richmond, Va.) - $4.25

 

Stella Artois (Belgium) - $4.25

 

Starr Hill IPA (Crozet, Va.) - $4.25

 

Blue Moon (Golden, Co.) - $4.25

 

Summer Hours: Thursday thru Sunday 5:00 to 9:00

 

Tommy’s will be open for lunch starting June 25th every Saturday and Sunday. Lunch will begin at 11:30. Come by boat and enjoy our new pier.