Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday and Friday 5 P.M. - 9 P.M.

Saturday and Sunday 11:30 A.M. - 9 P.M.

 

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Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

2/17/17

Tommy’s

Dinner Specials

Week of February 17th 2017  

 

 

  Soup of the Day – Crab Bisque

Vegetable of the Day – Mixed

 

Appetizer

 

Fried Local Oysters - $7.00

Tomato Bacon and Mozzarella - $10.00

Local Oysters Baked with Cheese and Bacon - $10.00

 

Entrées

 

Prime Rib Aujus (Friday and Saturday only) - $29.00  

Served with a side and salad

 

(2) 6oz. Lobster Tails – $40.00

Served with a side and salad

 

Broiled Flounder and Lump Crab with Lemon Butter

and Capers - $29.00

Served with a side and salad

 

Roasted Duck with Orange Glaze - $24.00

Served with a side and salad

 

Pecan Crusted Trout with Meunière Sauce - $21.00

Served with a side and salad

 

Fried Local Oysters - $23.00

Served with a side and salad

 

Desserts

 

Chocolate Raspberry Cheesecake, Bread Pudding with Bourbon Pecan Sauce, Chocolate Chess Pie, Pomegranate Parfait Cheesecake, Mint Chocolate Cheesecake or Chocolate Volcano

 

Our Featured Wines And Beers

  

White Wine

 

Altes Garnatxa Blanca 2015 (Spain) - $8 / $28

 

Special Simonet Brut (France) – Bottle $20.00

 

 Red Wine

 

Rioja Crianza 2013 (Spain) - $8 / $28

 

 

Beer

 

Draught- Devils Back Bone 8 PT. IPA - $6.00 (16oz.) - $7.25 (22 oz.)

 

Draught – Miller Lite - $3.00 (16oz.) - $4.25 (22oz.)

 

Winter Hours: Thursday thru Sunday 5:00 to 9:00