Reedville Market

Northern neck style seafood and steaks.

Hours Of Operation

Thursday - Sunday

5PM - 9PM






Weekend of June 1


  Soup of the Day – New England Clam Chowder

Vegetable of the Day – Broccoli




Spinach, Goat Cheese and Mozzarella Flatbread - $10.00




Prime Rib Aujus (Friday and Saturday only) - $30.00   

Served with a side and salad 


Angel Hair Pasta with Vodka Sauce and Sautéed  Shrimp - $25.00

Served with a salad


Grilled Salmon with Blueberry Glaze - $26.00

Served with a side and salad 


Local Soft Crabs – Lg. $26.00 or sm. $18.00

Served with a side and salad


Crispy Cajun Catfish and Shrimp with Red Beans and Rice -$20.00

Served with a salad




Coconut Cake, Bread Pudding with Bourbon Pecan Sauce, White Chocolate Raspberry Cheesecake, Chocolate Chess Pie, Peanut Butter Pie or Chocolate Volcano



Wine And Beer


   White Wine


The Wolf Trap Viognier 2016 (South Africa) - $8 / $28



Red Wine


The Wolftrap Syrah 2015 (South Africa) - $8 / $28




Modelo Especial (Mexico) - $4.25


Draught- Devils Back Bone 8 PT.  IPA

$6.00 (16oz.) - $7.25 (22 oz.)




Hours: Thursday through Sunday - 5:00 to 9:00