Tommy's Restaurant

Northern neck style seafood and steaks.

Hours Of Operation

Thursday - Sunday 5 P.M. - 9 P.M.

 

_____________________________

Mailing address:

299 Blue Marl Lane Reedville, VA, 22539

 

8/24/18

Tommy’s

 

Weekend of Aug. 24, 2018

 

  Soup of the Day – Crab Bisque

Vegetable of the Day – Mixed

 

Appetizer    

 

Spinach and Goat Cheese Flatbread - $10.00

Cobia Nuggets - $10.00

Tomato, Mozzarella and Basil with Balsamic Reduction - $8.00

 

Your Choice

Bar Cat Oysters – farm raised, salty        

 

Six Oysters on the half shell - $10.00 or Six Oysters Rockefeller - $12.00

Entrées

Prime Rib Aujus (Friday and Saturday only) - $30.00   

Served with a side and salad 

 

Grilled Cobia with Basil Butter - $26.00

Served with a side and salad 

 

Crispy Fried Mahi Mahi with Thai Chili Sauce - $26.00

Served with a side and salad

 

Cajun Penne Pasta with Grilled Shrimp - $25.00

or Grilled Chicken - $18.00

Served with a salad

 

New York with Grilled Shrimp – $30.00

Served with a side and salad

 

Local Soft Crabs – Lg. $26.00 or sm. $18.00

Served with a side and salad

Desserts

 

Coconut Cake, Bread Pudding with Bourbon Pecan Sauce, White Chocolate Raspberry Cheesecake or Chocolate Volcano

 

Wine And Beer

 

   White Wine

The Wolf Trap Viognier 2016 (South Africa) - $8 / $28

Mont Sant Rose 2017 (spain) - $8 / $28

 

Red Wine

 

The Wolftrap Syrah 2015 (South Africa) - $8 / $28

Beer

 

Draught- Devils Back Bone 8 PT.  IPA

$6.00 (16oz.) - $7.25 (22 oz.)

                                                                                                

 

 

Hours: Thursday through Sunday - 5:00 to 9:00