Reedville Market

Northern neck style seafood and steaks.

Hours Of Operation

Thursday - Sunday

5PM - 9PM

RESERVATIONS ENCOURAGED

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9/14/18

Tommy’s

 

September 14, 2018

 

  Soup of the Day – Cajun Clam Chowder

Vegetable of the Day – Fried Brussels Sprouts with Balsamic Glaze

 

Appetizer    

 

Pepperoni and Mozzarella Flatbread - $10.00

 

Two Fried or Seared Mahi Mahi Tacos - $10.00

 

Sweet Jalapeño Hush Puppies with Honey Butter $7.00

 

 

Bar Cat Oysters – farm raised, salty         

 

Six Oysters on the half shell raw or roasted - $10.00

 

Entrées

Prime Rib Aujus (Friday and Saturday only) - $30.00   

Served with a side and salad 

 

Whole Rack of Baby Back Ribs - $27.00  

 ½ Rack - $16.00 or ½ Rack Ribs and Grilled Shrimp - $27.00

Served with a side and salad

 

Cioppino (Italian Stew with Shrimp, fish, Clams

and Mussels) - $26.00 

Served with a salad 

 

Local Soft Crabs – Lg. $26.00 or sm.- $18.00

Served with a side and salad

 

Fried or Seared Mahi Mahi Tacos with Spanish Rice - $22.00

Served with a salad 

 

Mediterranean Grilled Sword Fish - $24.00

Served with a side and salad

 

Desserts

 

Coconut Cake, Chocolate Bourbon Pecan Pie, Peanut Butter Pie, Bread Pudding with Bourbon Pecan Sauce, White Chocolate Raspberry Cheesecake or Chocolate Volcano

 

Wine And Beer

 

   White Wine

The Wolf Trap Viognier 2016 (South Africa) - $8 / $28

Mulderbosch Rose 2017 (South Africa) - $8 / $28

 

Red Wine

 

The Wolftrap Syrah 2015 (South Africa) - $8 / $28

Beer

 

Draught- Devils Back Bone 8 PT.  IPA

$6.00 (16oz.) - $7.25 (22 oz.)

 

Hours: Thursday through Sunday - 5:00 to 9:00